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White Brick Wall

The infusion made from hibiscus flowers is known by many names in many countries around the world and is served both hot and cold. The beverage is well known for its color, tanginess and flavor.

 

Ingredients:

Hibiscus flower

 

Origin:

Egypt

Hibiscus Flower

PriceFrom $2.75
  • 1 tsp per 8 oz. spring water (212 degrees F)

    Steep 5 - 7 minutes

     

    Tisanes will generally steep one time and will be too weak to resteap. However, the high quality of these teas provide crisp, clear flavors due to the full leaf or large pieces of root/fruit.

  • Changing the volume of dried herbs, the temprature of the water and the length of the steep time will alter the taste of any tea or tisane. If your first tasting is unpleasant, perhaps alter one of these and try again. If you try various steeping methods and still do not like the flavor, that is perfectly okay. Another blend or flavor may be more to your taste.

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